{"id":2222,"date":"2012-06-04T22:31:00","date_gmt":"2012-06-04T22:31:00","guid":{"rendered":"https:\/http:\/\/blog1.adriagate.com.adriagate.comhttp:\/\/blog1.adriagate.comhttp:\/\/blog1.adriagate.com\/uncategorized\/fried-pancakes-with-eggplant\/"},"modified":"2012-06-04T22:31:00","modified_gmt":"2012-06-04T22:31:00","slug":"fried-pancakes-with-eggplant","status":"publish","type":"post","link":"https:\/\/blog1.adriagate.com\/en\/fried-pancakes-with-eggplant\/","title":{"rendered":"Fried pancakes with eggplant"},"content":{"rendered":"

\"\"<\/p>\n

When we think of pancakes, we immediately think of a dessert, but we offer something a bit different this time. You will witness a different form and an entirely new taste.<\/span><\/p>\n

Ingredients for 4 people<\/span><\/strong><\/p>\n

1 egg<\/span>
175 g breadcrumbs<\/span><\/p>\n

 <\/p>\n\n\n\n\n\n\n\n\n\n\n\n
Filling<\/span><\/strong><\/td>\nPancakes<\/span><\/strong><\/td>\n<\/tr>\n
1 teaspoon of salt<\/span><\/td>\n0:25 teaspoon of salt<\/span><\/td>\n<\/tr>\n
1 clove of garlic<\/span><\/td>\n115 g of flour<\/span><\/td>\n<\/tr>\n
450 g of eggplant<\/span><\/td>\n285 ml milk<\/span><\/td>\n<\/tr>\n
1 onion<\/span><\/td>\n2 eggs<\/span><\/td>\n<\/tr>\n
3 tomatoes<\/span><\/td>\n <\/td>\n<\/tr>\n
1 tablespoon of olive oil<\/span><\/td>\n <\/td>\n<\/tr>\n
1 red pepper<\/span><\/td>\n <\/td>\n<\/tr>\n
pepper<\/span><\/td>\n <\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n

Pancakes<\/span><\/strong>
1. Sift the flour in a larger bowl and make a dent in the middle. Add the eggs and half of the milk; slowly whip in a smooth mass.<\/span>
2. Add the remaining milk and whip.<\/span>
3. Add salt and stir.<\/span>
4. Bake pancakes out of prepared dough.<\/span><\/p>\n

Preparation<\/span><\/strong>
1. Clean the eggplant and crop it into cubes.<\/span>
2. Place the cropped eggplant in a dish of appropriate size and season with salt.<\/span>
3. Clean onions and crop it in cubes.<\/span>
4. Clean a clove of garlic and chop it finely.<\/span>
5. Clean the seeds of red pepper and chop it into cubes.<\/span>
6. Peel the tomatoes, remove seeds and finely chop it.<\/span><\/p>\n

Filling<\/span><\/strong>
1. Heat one tablespoon of olive oil in a  medium size saucepan.<\/span>
2. Add chopped onion and fry briefly.<\/span>
3. Add peppers and fry for about 5 minutes.<\/span>
4. Once you fried the peppers and onion, add tomatoes, garlic and eggplant.<\/span>
5. Season with just a bit of pepper, and cook everything, without adding water, for about 30 minutes, until all the water evaporates.<\/span><\/p>\n

Filling and baking<\/span><\/strong>
1. Spread one twelfth of the prepared stuffing in the middle of each pancake.<\/span>
2. Wrap the pancakes in packets.<\/span>
3. Line the pan with aluminum foil.<\/span>
4. Roll the pancakes first in egg, then in breadcrumbs.<\/span>
5. Arrange the pancakes in a baking pan and bake for about 20 minutes or until they become golden brown at 200 ° C.<\/span><\/p>\n

Serving<\/span><\/strong>
Serve pancakes warm.<\/span><\/p>\n

 <\/p>\n

 Buon appetito!!<\/strong><\/span><\/p>\n

 <\/p>\n

 <\/p>\n

\"\"Click on the following link to to download the recipe in PDF format: <\/span><\/strong><\/span><\/p>\n

 Fried pancakes with eggplant.pdf (123.25 kb)<\/a><\/strong><\/span><\/p>\n

 <\/p>\n

 <\/p>\n

 <\/p>\n

 <\/p>\n

 <\/p>\n

by Ana<\/a><\/p>\n

 <\/p>\n

 <\/p>\n

 <\/p>\n","protected":false},"excerpt":{"rendered":"

When we think of pancakes, we immediately think of a dessert, but we offer something a bit different this time. You will witness a different form and an entirely new taste. Ingredients for 4 people 1 egg175 g breadcrumbs   Filling Pancakes 1 teaspoon of salt 0:25 teaspoon of salt 1 clove of garlic 115 […]<\/p>\n","protected":false},"author":2,"featured_media":1912,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[15],"tags":[],"class_list":{"0":"post-2222","1":"post","2":"type-post","3":"status-publish","4":"format-standard","5":"has-post-thumbnail","7":"category-food-recipes"},"yoast_head":"\nFried pancakes with eggplant - TRAVEL BLOG<\/title>\n<meta name=\"description\" content=\"When we think of pancakes, we immediately think of a dessert, but we offer something a bit different this time. 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