One of the most widely read daily papers, Jutarnji list, started the Fine restaurants project with the goal of promoting only the best from Croatian gastronomy in mind.

Restaurants from all over Croatia were rated and restaurant Pelegrini in Sibenik (Dalmatia) was declared the best for the second year in a row. The Batelina restaurant was a success in Istria, while Mala hiza was the best rated restaurant in Central Croatia. One of the best rated restaurants was also the Club restaurant Waldinger in Slavonija and Podunavlje.

Each restaurant has its own specialty, be it domestic or regional, as well as incredible atmosphere or something else… We believe you will experience amazing gastro adventures if you visit these restaurants during your stay in Croatia.

Regional lists of the best restaurants:

Dalmatia

Pelegrini, Sibenik
Foša, Zadar
Nautika, Dubrovnik
Boškinac, Novalja
Pojoda, Vis
Kadena, Split
Nikola, Stobrec
360 by Jeffrey Wella, Dubrovnik
Noštromo, Split
Zlatna ribica, Sibenik

Central Croatia
Mala hiža, Mackovec
Academia, Marija Bistrica
Villa Magdalena, Krapinske Toplice
Kod špilje, Otrusevec
DP, Zvecaj
Špiček, Zapresic
Zeleni papar, Samobor
Mamica, Puscine
Cocktail, Sisak
Dvorac Terbotz, Zelezna Gora

Istria and Kvarner
Batelina, Banjole
Plavi podrum, Volosko
Wine Vault, Rovinj
Draga di Lovrana, Lovranska Draga
Johnson, Moscenicka Draga
San Rocco, Brtonigla
Marina, Novigrad
Monte, Rovinj
Kukuriku, Kastav
Le Mandrać, Volosko

Slavonija and Podunavlje
Klub restoran Waldinger, Osijek
Dunav, Ilok
Kormoran, Bilje
Josić, Zmajevac
Kod Ruže, Osijek
Baranjska kuća, Karanac
Kovač Čarda, Suza
Grgin Dol, Pozega
Karaka, Osijek
Kod Daneta, Aljmas

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